Vegan Affogato
Vegan Affogato is made with vegan ice cream topped with fresh espresso. Ready in just 5 minutes!
Ingredients
- 3-4 scoops scoops of vegan ice cream (vanilla or your favorite)
- 1 shot espresso
- 1 tablespoon vegan chocolate sauce or caramel
- chocolate shavings or chocolate chips (optional)
Instructions
- Brew a shot of espresso
- Spoon the ice cream into a glass.
- Pour the espresso over the ice cream.
- Drizzle the chocolate sauce or caramel over the top.
- Garnish with dark chocolate shavings, chocolate chips, or whichever toppings you prefer!
Notes
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